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Fresh Pork Or Smoked Pork Does Not Usually Need Marination When Cooked In The Local North-east Style. But Roast Pork Which Is Always Served During

Cut Pork Into Bit Size Pieces And Blitz In A Mixer Grinder. Add Tomato, Chiilies, Lemon Juice And Blitz The Meat Again Till It Becomes

Slice Or Dice The Pork. Soak In Boiling Water For Five Minutes. Fry Diced Potatoes In Oil Till Cooked. Add Diced Onions, Tomatoes And Dried

The Is Mostly A Dish Consumed In Meghalaya. The Pork Is Fried With Onion, Ginger And Garlic Paste. When Cooked, Black Sesame Seed Paste Is

The Most Popular Of All Pork Dishes In The Ne Is This Dish. Bamboo Shoot Is Fermented And Sold Throughout The Year. Fresh Or Smoked